An Expert Guide to Enjoying Wine

PAIRING FOOD WITH WINE - PART 4

Lesson 4 of 25

Course Curriculum

Buy the course to watch

Helen McGinn

Fortnum & Mason’s ‘Drink Writer of the Year’.

SUBSCRIBE NOW

Access all courses for just Loading...

BUY COURSE

Access this course for USD$65.00USD$52.05Save 20%

Course Curriculum

SUBSCRIBE NOW

Access all courses for just Loading...

BUY COURSE

Access this course for USD$65.00USD$52.05Save 20%

19:44

Meet Helen

16:43

How to go on a journey of wine discovery - Part 1

23:33

How to go on a journey of wine discovery - Part 2

11:28

The language of wine - Part 1

11:02

The language of wine - Part 2

18:28

The main grape varieties

17:07

How to taste wine

19:04

Where and how to buy wine

15:41

Navigating a restaurant wine list

15:53

How to read a wine label

27:21

How to host a wine tasting with friends

12:55

Pairing food with wine - Part 1

11:02

Pairing food with wine - Part 2

15:41

Pairing food with wine - Part 3

10:01

Pairing food with wine - Part 4

10:30

Basic overview of the process of making wine

Fortified wines - Part 1

08:05

Fortified wines - Part 2

Helen’s dream dinner party wine list

06:08

Organic, natural and biodynamic wines

01:14

Farewell

Pairing food with wine - Part 4

The rule when it comes to matching wine with a pudding is that the wine needs to be as sweet, if not sweeter, than the food.

EXPLORE LESSON PLAN

Related Courses

The Building Blocks of Flavour

with Thomasina Miers

Learn the building blocks of flavour with Thomasina Miers.

A Seasonal Guide to Wild Gardening

with Poppy Okotcha

Cultivate your own edible garden whilst embracing the natural world around you with Poppy Okotcha.

Grow Your Own Food

with Claire Ratinon

Start growing fresh, organic produce at home with Claire Ratinon’s practical gardening guidance.

An Expert Guide to Enjoying Wine

Helen McGinn

Starting the journey

Expanding your horizons

Food pairing

The art of winemaking

The best of the rest